The massive stainless steel construction, makes the Automatic Angle Mincer a very robust machine with a long durability.  Without any further equipment, meat with a temperature down to –5°C can be processed.  The stainless steel hopper is integrated in the machine body forming a single unit without corners or edges. This allows an easy and fast cleaning.

The steep hopper walls facilitate the product transport. Extra wide processions and a very large diameter allow the conveyor worm to accept also larger pieces, transporting them on the shortest way to the main worm. Conveyor and main worm as well as worm housing have been designed for perfect, gentle product transport without stress on the meat.

The cutting set, consisting of kidney plate with bearing, 2 cross knives and two hole plates 13 and 3 mm, guarantees a clear and cool cut. No problems occur, even with material known to be difficult, e.g. suet, tendons, belly skin – the versatile KILIA Automatic Angle Mincers cut it easily.